Sago Palm
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A starchy product obtained from the trunk of several species of a genus of palms named Sagus, and chiefly by S.Rumphii and S.Lavis. The tree is about 30 feet high, and from 18 to 22 inches in diameter.
Source
Logan Marshall, Ed. International Self-Pronouncing Reference Library (five vols.) (Philadelphia, PA: International Press, 1911)
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