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“Caladium is a genus of endogenous plants, the typical one of the family caladieæ. They are cultivated in greenhouses here, and flourish in warmer parts of the world. The leaves of the caladium are boiled and eaten in the West Indies."—(Charles Leonard-Stuart, 1911)


Everybody's Cyclopedia (New York, NY: Syndicate Publishing Company, 1912)


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