This picture shows a Swiss chard (Beta vulgaris subsp. cicla) leaf with red stalks and veins. Swiss chard contains a compound that may help to stabilize blood sugar levels.Galleries:Swiss Chard, VegetablesKeywords:Swiss chard, amaranthaceae, beta vulgaris subsp. cicla, bright lights, crab beet, mangold, perpetual spinach, red stalks, red veins, seakale beet, silverbeet, spinach beetPhoto Location: FCIT Photo Studio, Tampa, FLPhotographer: Dr. Roy WinkelmanDate of Photo: 10/19/2013Device Make: CanonDevice Model: Canon EOS 5D Mark IIExposure Time: 0.0333333F Number: 4.5Original Dimensions: 3744×5616Picture Orientation: PortraitGPS Coordinates: 28°3'40.85"N 82°24'36.26"WPicture Number: 24877
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