Green prolific strawberry

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“Large round; pale crimson or deep scarlet; seeds slightly sunken, rather soft, acid, without richness, but highly perfumed. A wonderfully hardy and productive variety; extensively cultivated a few years since for market, as it succeeds on a great variety of soils, and when left to grow with little or no cultivation.” —Fuller, 1910

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Fruit

Source

Andrew S. Fuller The Illustrated Strawberry Culturist (New York: Orange Judd Company, 1910) 50

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