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Chief Meat Producing Areas of the World, 1912

Chief Meat Producing Areas of the World


Title: Chief Meat Producing Areas of the World
Projection: Unknown,
Source Bounding Coordinates:
W: 180 E: 180 N: 80 S: -80

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Description: A world map from 1912 showing the chief meat producing and secondary meat producing regions at the time.
Place Names: A Complete Map of Globes and Multi-continent, Africa, Antarctica, Asia, Australia, Europe, North America, Pacific Ocean, South America, Russian Empire, Dominion of Canada, Atlantic Ocean, Indian Ocea
ISO Topic Categories: farming, boundaries, inlandWaters, oceans
Keywords: Chief Meat Producing Areas of the World, physical, political, statistical, kAgriculture, physical features, country borders, agriculture, economic, farming, boundaries, inlandWaters, oceans, Unknown, 1912
Source: The Manitoba Free Press, The Free Press Almanac Encyclopedia and Atlas, 1913 (New York, NY: C. S. Hammond & Co., 1912) XI
Map Credit: Courtesy the private collection of Roy Winkelman
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 Maps ETC > Globes and Multi-continent > A Complete Map of Globes and Multi-continent > Chief Meat Producing Areas of the World, 1912
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